Course details
Mainland course: Shark fin, branded chicken dishes, etc. Individual servings 8,000 yen, total of 7 dishes
8000 yen(Tax included)
Food only/Tax included price
- 7items
- 2-36persons
A casual course where you can taste familiar "cuisine from the four great continents" from Beijing, Sichuan, Guangdong and Shanghai.Perfect for dinner with friends or family gatherings.
Course menu
【Course content】
Assortment of 6 types of appetizers
Shark fin soup with dandelion mushrooms
Today's Three Kinds of Dim Sum
Large shrimp with mayonnaise sauce
Steamed freshwater chicken thighs and mung bean vermicelli with black pepper and fried garlic
Seasonal homemade noodles
Two recommended desserts
Chinese tea
* The contents are subject to change depending on the purchase situation.Please acknowledge it beforehand.
[Reservation only] Optional menu (can be added to any course)
◆Chongqing style mapo tofu 500 yen
◆ Peking duck 1000 yen
<For those who wish to order the all-you-can-drink menu> *Limited to customers ordering a course meal. Last order 1.5 hours later
◆Free drinks: 3,000 yen per person
(Bottled beer/3-year old Shaoxing wine/Red and white wine/Barley and potato shochu/Keihana Chenshu/Apricot wine/Lychee wine/Highball/Several cocktails/Several soft drinks)
◆Premium free drink: 4,000 yen per person
(We will be adding draft beer and 5-year old Shaoxing wine.)
◆ Platinum free drink: 5,000 yen per person
(Original local beer and 5-year Shaoxing wine will be added)
● Regarding children, we do not have high chairs available.Please acknowledge it beforehand.
- Reservation reception time
- 17:00~20:00
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 9:00 on the day of your visit
2025/01/06 update
