Course details

Chef's Select Course: 7 special dishes including whole braised shark fin, jumbo shrimp, and domestic Wagyu beef, 16,000 yen

Chef's Select Course: 7 special dishes including whole braised shark fin, jumbo shrimp, and domestic Wagyu beef, 16,000 yen

16000 yen(Tax included)

※Tax-included price

  • 7items
  • 2-36persons

Chef's Select Course

Course menu

Chef's Select Course

Appetizer

Chef's Selected Assortment of Six Dishes

Shark fin

Braised Kesennuma brand shark fin with Jinhua ham soup

gem

Kamonko's special Peking duck and dim sum platter

seafood

Steamed giant shrimp with garlic

meat

Domestic Wagyu Beef Specialty

Meal

Seasonal Ankake Fried Rice

dessert

Rich almond jelly and bird's nest

Introducing the all-you-can-drink option (separate charge)

If you would like to use this service, please write it in the comments section.

Standard plan 3000 yen

Beer Bottled beer

Chinese liquor Shaoxing wine aged in a jar for 3 years

Fruit wine: Apricot wine, lychee wine, plum wine, hawthorn wine, osmanthus wine

Wine Red wine, white wine

Shochu: Sweet potato shochu, barley shochu

Chu-hai Oolong highball, Jasmine highball

Whisky Highball, Black Nikka

Cocktail Cassis (soda, orange, oolong)

Non-alcoholic oolong tea, orange juice, mango juice, coconut juice

Premier Plan 4000 yen

Standard plan includes draft beer, 5-year old Shaoxing wine,

Platinum Plan 5000 yen

The premium plan includes local beer, 8-year-old Shaoxing wine,

Reservation reception time
17:00~19:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2025/04/03 update